Maintenance Engineer
Company: Bimbo Bakeries USA
Location: Escondido
Posted on: May 13, 2022
|
|
Job Description:
Have you ever enjoyed Arnold -, Brownberry - or Oroweat - bread?
A Thomas' - English muffin or bagel? Or perhaps snacked on a Sara
Lee -, Entenmann's - or Marinela - cake or donut? If the answer is
yes, then you know Bimbo Bakeries USA!
Position Summary:Competitive starting rate $33.32Position is
responsible for ensuring equipment integrity and timely repair.Key
Job Responsibilities:
--- - - - - - - -Support the Preventative Maintenance (PM) program
with a goal of continually reducing unscheduled downtime.
--- - - - - - - -Analyze problems and interpret technical
information necessary to make required repairs (troubleshooting of
equipment issues).
--- - - - - - - -Perform mechanical and electrical maintenance and
repairs on production machinery and facility support equipment.
--- - - - - - - -Inspect, operate and test machinery or equipment
to diagnose machine malfunction and validate work performed. -
--- - - - - - - -Ensure safety by following all company policies
including safety rules, procedures and Lock-out / Tag-out
procedures, Good Manufacturing Practices (GMP's), personal safety
standards, food safety standards as well as OSHA standards.
--- - - - - - - -Troubleshoot equipment as well as plant
electrical/mechanical systems and develop sustainable solutions
accordingly.
--- - - - - - - -Complete all assigned work orders within the time
allotted. Maintain complete records of work performed using
software, work orders, detailed logs and have good communication
skills across all groups/departments.
--- - - - - - - -Assist with equipment change overs and line
startups, troubleshooting issues as needed. -
--- - - - - - - -Identify required parts, maintain current
inventories and parts reorder lists.
--- - - - - - - -Assure that all products are manufactured to the
highest standard of quality.
--- - - - - - - -Participates in Continuous Improvement, also
provides suggestions to improve processes and participates on team
projects.
--- - - - - - - -Continue to grow maintenance and leadership
skillsets through assigned
training._____________________________________________________________________Key
Behavioral Competencies:
--- - - - - - - -Must possess basic computer skills to process work
orders and associated maintenance documentation.
--- - - - - - - -Able to understand basic principles of robotics
(Identify axis, operation,)
--- - - - - - - -Able to develop equipment competencies in at least
three functional areas of the bakery within 500 days of hire.
--- - - - - - - -Able to read and interpret electrical prints,
schematics, diagrams, etc.
--- - - - - - - -Able to train and teach Electrical (AC) skills (Up
to 480VAC circuits) (Single and 3 phase), and Mechanical
skills.
--- - - - - - - -Able to troubleshoot, maintain and repair
Steam/Humidification circuits, PLC components, operation of
chillers, servomotors, electromechanical systems, pumps, electrical
motors, combustion systems, pumps, bearings, seals, gaskets,
compressed air systems, basic plumbing/piping, boilers, gearboxes,
sprockets/chains, belts, crutches, brakes, power transmission,
replace and program VFDs.
--- - - - - - - -Able to use all power tools, hand tools, drill
presses, shop tools, etc.
--- - - - - - - -Able to read and interpret documents in English
such as safety rules, operating and maintenance manuals, procedure
manuals and instructions furnished in written, oral, diagram, or
schedule form.
--- - - - - - - -Able to work from drawings, schematics, sketches
and through verbal communication.
--- - - - - - - -Able to work independently as well as in a team
environment on assigned projects/ tasks and report to supervision
the status of each as needed. -
--- - - - - - - -Must be able to work shift schedules plus overtime
as dictated by the needs of the business, including weekends and
holidays.
--- - - - - - - -Able to demonstrate practical problem-solving
skills.
--- - - - - - - -Able to collaborate with team members.
--- - - - - - - -Able to develop Maintenance skills through
assigned training.
--- - - - - - - -Able to learn and apply the principles of the BBU
Maintenance and Manufacturing Standards, including lean tools,
concept of continuous improvement, Reliability, process capability
and operational discipline.
--- - - - - - - -Able to identify and record department KPI
data.
Bimbo Bakeries USA is part of Grupo Bimbo, the world's largest
baking company with operations in 32 countries. Bimbo Bakeries USA
("BBUSA") includes BBUSA and its subsidiaries and affiliated
entities, including, but not limited to, Wholesome Harvest Baking,
East Balt, and Acelerada. BBUSA employs 20,000 associates across
the U.S. in bakeries, sales centers, corporate offices and on sales
routes to ensure our consumers have the freshest products to feed
their families at every meal. But our associates come to work for
much more - the chance to feed their own lives through exciting
work that offers the opportunity to make a real difference in their
professional and personal lives every day.Job
Requirements:Education and Work History:
--- - - - - - - -HS Diploma/GED preferred. - -Physical
RequirementsThe physical demands described here are representative
of those that must be met by an employee to successfully perform
the essential functions of this job. Reasonable accommodations may
be made to enable individuals with disabilities to perform the
essential functions. -
--- - - - - - - -Ability to lift 50-80 lbs. Performs highly
repetitive motions, stand for eight plus hours, talk, and hear.
--- - - - - - - -Ability to Climb ladders, stairways, use a
manlift/scissorlift at ceiling heights or above with proper safety
equipment and work in non-air conditioned environment.
--- - - - - - - -While performing job duties, the associate will
frequently walk, use hands to feel or handle, and to reach with
hands and arms. Frequent exposure to oils and greases or
coolants.
--- - - - - - - -While performing job duties, the associate will
occasionally sit, climb or balance, stoop, kneel, crouch or crawl
and smell. - -Occasional exposure to wet and/or humid conditions;
high, precarious places; toxic or caustic chemicals; outside
weather conditions; extreme heat; and vibration.
--- - - - - - - -Specific vision abilities required by this job
include close vision, distance vision, color vision, peripheral
vision, depth perception, and the ability to adjust
focus.___________________________________________________________________________
-
Be a part of a company that is dedicated to protecting our
planet:
Bimbo Bakeries USA is an equal opportunity employer with a policy
that provides equal employment opportunity for applicants and
employees regardless of race, color, religion, disability, gender,
age, national origin, sexual orientation, gender identity, marital
status, pregnancy, veteran status, or any other classification
protected by law. This policy applies to all aspects of employment,
including recruitment, hiring, promotion, compensation,
reassignment, layoff, discharge, education, training and all other
working conditions. To further the principle of equal employment
opportunity, Bimbo Bakeries USA has developed affirmative action
plans for minorities and women, qualified individuals with
disabilities, and Vietnam-era and special disabled veterans and
other protected veterans.
Keywords: Bimbo Bakeries USA, Escondido , Maintenance Engineer, Professions , Escondido, California
Click
here to apply!
|